Dokument 
Austrian tariff of import duties upon the principal articles of British produce and manufactures : arranged in groups, in accordance with the classification of the objects contributed to the Vienna Universal Exhibiton of 1873; with alphabetical index, a comparative table of Austrian, English and French money, weights, and measures, the Anglo-Austrian treaty of commerce, the Austrian patent laws, and other official documents of importance ; Vienna Universal Exhibition, 1873 / prepared by Her Majesty's commissioners, for the guidance of British exhibitors
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70

TEMPORARY EXHIBITIONS.

1. Live animals (horses, cattle, sheep, pigs, dogs, fowls, game, fish, &c.).

2. Butchers meat, venison, poultry, pork, &c.).

3. Dairy produce.

4. Garden produce (fresh fruits, fresh vegetables, flowers, plants, &c.).

5. Living plants injurious to agriculture and forestry.

Tariff.

DESCRIPTION OF ARTICLES.

Per Cwt. of

HO25 lbs. avoirdupois.

REMARKS.

Class.

Section.

Austrian

Currency.

English

Value.

(1.) Live animals (horses, cattle, sheep,

pigs, dogs, fowls, &c.).

fl. kr.

£ s. d.

IV.

15

Cattle :

a. Oxen and bulls, per head -

4 20

0 8 5

b. Cows and heifers, per head -

2 10

0 4 2

c. Calves, per head -

0 42

0 0 10

d. Sheep and goats, per head -

0 27

0 0 6

e. Ewes and lambs (maximum weight between 20

and 28 Zoll. pounds) -

0 18

o

o

f. Pigs (maximum weight between 20 and 28

Zoll. pounds) per head - - -

1 5

0 2 1

g. Sucking pigs, per head (not exceeding 20

Zoll. pounds in weight) -

0 18

0 0 4P

h. Horses and foals, each -

2 10

0 4 2

Foals with their mothers ...

Free.

i. Mules and donkeys -

1 5

0 2 l

IY.

16

Animals not otherwise classed, as :

a. Deer, chamois, wild boars -

1 58

0 3 2

b. Bee-hives with live bees ...

Free.

N

e. Animals, not otherwise specified

Fr

ee.

(2.) Butchers meat, venison, poultry, &c.

V.

19

1. a. Fresh meat -

0 80

0 1 7

IY.

16

c. Venison, poultry, &c. ...

Fr

ee.

(3.) Dairy produce.

Y.

21

a. Milk, cream, &c. -

Fr

ee.

20

c. Cheese -----

2 20

0 4 5

(4.) Garden produce, fresh fruits, vege-

tables, flowers, &c.

hi.

9

a. All kinds of fresh fruit -

13

c. Vegetables, flowers, plants, &c.

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