PORCELAIN AND FAIENCE.

243

Earthenware Dinner Service

FOR EIGHTEEN PERSONS.

54 Plates, 10 in.

18 Soups, 10 in.

36 Plates, 8 in.

1 Dish, 20 in.

1 18 in.

2 16 in.

2 14 in.

4 « 12 in.

4 10 in.

4 9 in.

1 Soup Tureen and Stand. 4 Sauce

4 Y egetable Dishes.

1 Salad Bowl.

1 Fish Drainer.

1 Pie Dish, 11 in.

2 9 in.

1 Cheese Stand.

FOR TWELVE PERSONS.

36 Plates, 10 in.

12 Soups, 10 in.

24 Plates, 8 in.

1 Dish, 18 in.

2 16 in.

2 14 in.

2 12 in.

4 10 in.

1 Soup Tureen and Stand.

2 Sauce Tureen and Stand. 2 Sauce Boats and Stands. 4 Vegetable Dishes.

1 Salad Bowl.

1 Fish Drainer.

1 Pie Dish, 11 in.

2 9 in.

1 Cheese Stand.

Earthenware for EIGHTEEN PERSONS.

18 Dessert Plates.

4 Low Comports.

4 Tall

Dessert Service

FOR TWELVE PERSONS.

12 Dessert Plates.

4 Low Comports.

2 Tall

Earthenware Toilet Service

DOURLE SET.

2 Ewers and Basins, 6s. 2 Chambers, 6s.

2 Soap Boxes.

2 Brush Trays.

SINGLE SET.

1 Ewer and Basin, 6s.

2 Chambers, 6s.

1 Soap Box.

1 Brush Tray.

John Mortlock, Oxford Street, London, exhibited china, re akfast, dinner, dessert, and tea services, of Mintons ^nufacture, with stone-china dinner-services of Minton and 0 JVedgvvoods ware, decorated by the artists Solon, Mussill, C °Ieman, and others.

aniell, A. B., & Son, 46 JVigmore Street, London, a h(l ^ l 3otte] T an d porcelain, dinner, dessert, breakfast, 1 tea services, besides toilet ware, majolica vases, and or- sutal objects of various makers. This firm offered deco-