6 4
Catalogue of the British Section.
CLARKE, G. B., Woburn.— VVoburn Sauce. (29)
(See also Groups II. and III,)
CROSSE & BLACKWELL, Soho Square, London. —Pickles, Sauces, Vinegar; Jams, Jellies, Marmalade ; Preserved Fruits, Preserved Meat, Fish, Soup, Vegetables, &c.
( 77 )
GOODALL, BACKHOUSE & COMPANY, Boar Lane, Leeds. —Yorkshire Relish; Orange Quinine Wine ; Table-Salt, and Baking Powder. (78)
(See Appendix,)
McCALL, John, & COMPANY, Houndsditch, London. —Preserved Meat from Australia and South America; Preserved Fish from North America. (79)
MOIR, John, & SON, 56, Virginia Street, Aberdeen, Scotland, and 14, Commercial Street, London. — Preserved Provisions— Meats, Soups, Fish, Jams, Jellies, Marmalades, Pickles, Sauces, and Fruits. (80)
(See Appendix,)
BATTY & COMPANY, 15 and 16, Pavement, Finsbury, London. — Pickles, Sauces, Jellies, Marmalade, Olives, Spices, Mustard, Currie Powder, Anchovies, Cambridge Pork Sausages, Christmas Plum Pudding, Mincemeat, and Preserved Provisions. (81)
HEWITSON & COMPANY, 17, Harp Lane, Great Tower Street, London .— Patent Solid Pea Soup, and Beef Fat prepared without salt. (83)
ENGLISH CONDENSED MILK COMPANY Limited), 96, I^eadenhall Street, London. —“Aylesbury” Condensed Milk, and preparations of the same with Cocoa, Chocolate, and Coffee; “Aylesbury” Essence of Coffee. (84)
ALEXANDER, Richard, 23, Si. fames’s, Edinburgh. —Chutney; Currie Powder and Sauce. (38)
(See also Group III.)
McCOMBIE, J., & COMPANY, Peterhead. —Cured Herrings; Cod Liver Oil; Curriers’ Fish Oil. (77°)
GEYELIN & COMPANY, Belgrave House, Argyle Square, London. —Concentrated Food, exhibited for portability and economy. (771)
MACKAY, John, 119, George Street, Edinburgh —Flavouring Essences and other preparations for domestic purposes, and Articles of Diet for invalid and table use, &c.
(92)
KING, Frederick, & SON, 140, Leadenhall Street, London. —Potatoes, preserved as for the British Army and Navy; Patent Dessicated Soup, Beef, and Vegetables, reduced to one-thirteenth of their original bulk. (3 2 3)
GRUNEBAUM, J., 31, Sackville
Street, London. —Havannah Cigars. (85)
FRY, J. S., & SONS, 12, Union Street, Bristol, and 252, City Road, London. — Chocolate and Cocoa. (86)
HUNTLEY & PALMERS, 9, Rood Lane, London, and Reading. —Biscuits, plain and fancy, manufactured by improved steam machinery. (87)
(See Appendix,)
YUILLE, Andrew, Glasgoiv. — Essences of Coffee, pure; of Coffee and Chicory, Coffee and Cocoa, Chicory, Coffee with Milk and Sugar ; Essences for flavouring ; Extracts of Celery, Shallots, Orange and Lemon Peel, Ratafia, Cinnamon, Cochineal, Vanilla, Garlic, Sage and Thyme. (88)
PEEK, FREAN & COMPANY, London. —Fancy Biscuits. (89)
BROTCHIE, R., & COMPANY, Leith. —Chicory, raw and in various stages of manufacture. (49 & 740*)
(See also Additional Exhibitions.)
PLUNKETT, John, & COMPANY, Portland Works, Portland Street, Dublin .— Pale Malt for brewing Ale and Porter; Patent Roasted Malt, for colouring and flavouring Ale and Porter. (90)